http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20200066985-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_54eb41c9ef7c3cfc5d9018c642b45623 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-30 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C9-123 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C9-13 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-123 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-16 |
| filingDate | 2018-12-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4da490dab0dffc44eb4d599a1819052b |
| publicationDate | 2020-06-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20200066985-A |
| titleOfInvention | Method for Preparing Milktea-Yogurt Enhancing Antioxidation Function |
| abstract | The present invention relates to a method for producing milk tea yogurt with enhanced antioxidant efficacy, and more specifically, 1) mixing milk, black tea leaf powder and sugar, sterilizing and cooling to remove precipitates; 2) filtering the mixture to prepare a milk tea composition; 3) mixing the rosemary extract with the composition, and inoculating lactic acid bacteria; And 4) culturing the lactic acid bacteria to ferment the milk tea composition into yogurt; relates to a method of manufacturing a milk tea yogurt with enhanced antioxidant efficacy. The milk tea yogurt of the present invention uses lactic acid bacteria having high hydroxyl radical scavenging activity and high metal ion adsorption ability, and has a high antioxidant effect by using the milk tea composition of antioxidant fermented milk to which rosemary extract is added, and also has various functions of rosemary extract. It is a functional product. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20230114101-A |
| priorityDate | 2018-12-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 230.