http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20200023560-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9b962c2fe0f16a76b67e2d5881c210d9 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-005 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9783 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-022 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9728 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-9728 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-9783 |
| filingDate | 2018-08-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a39b753228f3c6c8a3cc006341a1cdd2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7c324da9f34b687c5ea377cb826977c2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7a8188d6e89a20b5d03d4085e853d23f |
| publicationDate | 2020-03-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20200023560-A |
| titleOfInvention | A Beauty Treating Composition Containing a Natural Component for Alleviating a Skin Irritation |
| abstract | The present invention relates to a skin composition for alleviating skin irritation comprising a natural component, and to a skin composition for alleviating skin irritation, comprising a natural component to alleviate skin irritation due to various causes by applying a natural product in the form of powder It is about. Beauty composition for alleviating skin irritation comprising a natural product component 40 to 55 parts by weight of potato extract; 40 to 55 parts by weight of Cordyceps Sinensis Mycelia extract; And it comprises at least one extract consisting of Centella asiatica extract, Myeongilyeop extract and Magnolia flower extract to make 100 parts by weight in total, and includes a natural product component adjusted to a total pH of 5.0 to 6.5. |
| priorityDate | 2018-08-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 45.