http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20190131315-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_95363fc2cf0b49e7a4aef32d7cb692a1
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-30
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P41-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K35-63
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P41-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K35-64
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-10
filingDate 2018-05-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0a86d07398d71cd872ce3bf415d1636b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c41fed8000cdcae9e35cd727090393d8
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_12b964ba9dd7cdf0c62486d6573491f8
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_02c939b7f988f6137c9b408ac69c83b5
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9dfe4f4d046740de67d20021cc66e3ac
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4157c8c066b9b2c0588fdc4f047241e1
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a1c847172151a0862ac20f2bc51f3fe9
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a37ced8dc20fd114b02a4ff22bd9d288
publicationDate 2019-11-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20190131315-A
titleOfInvention A composition for recovery after surgical comprising extracts of Tenebrio molitor
abstract The present invention relates to a composition for promoting recovery after surgery comprising a brown gourd (Tenebrio molitor) extract as an active ingredient. The composition for promoting postoperative recovery according to the present invention contains a brown goose (Tenebrio molitor) extract as an active ingredient, which has a remarkable effect in promoting postoperative recovery, and can be ingested in the form of food because there is no toxicity.
priorityDate 2018-05-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20150067518-A
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID8847
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID433322421
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID14982
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419527139
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID519065
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID431778542
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6134
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6918840
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCO94811
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID7067
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID3763
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID7067
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ9VV43
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID410087
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID55670
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID124604970
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID134169138
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID55670
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23665730
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID448241444
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ27957
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCD3ZQL7
http://rdf.ncbi.nlm.nih.gov/pubchem/protein/ACCQ7TQD2
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID519065
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID447791568
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID433323297
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419507060
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID8847
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID426122658

Total number of triples: 54.