http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20190077722-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f4abb5a9f08b9cfe1bfcb5d09e79c3d3 |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-85 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9789 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-9789 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-08 |
filingDate | 2017-12-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6748b1ee86f4cf9f544df5b6bce5b209 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_395239d0e8bd671f18031d11e3c8ccea http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_deb60a948a50209e060e2ad7502a0801 |
publicationDate | 2019-07-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-20190077722-A |
titleOfInvention | Cosmetic composition comprising the extract of fermented Sophora Japonica Fruits for skin anti-wrinkle effect and producing method thereof |
abstract | The present invention relates to a cosmetic composition for improving skin wrinkles and a method for producing the same, and more particularly to a cosmetic composition for improving skin wrinkles containing a fermented lycopodium fruit juice or an extract thereof as an active ingredient and a method for producing the same, and more particularly to a fermentation liquor obtained by fermenting Lycopersicon esculentum with Lactobacillus, TIMP-1, TIMP-1, TIMP-1, and TIMP-1 as an active ingredient, by providing a cosmetic composition comprising an extract of Liliaceae natto fruit or an extract thereof as an active ingredient, The present invention relates to a cosmetic composition for improving skin wrinkles and a method for producing the same, which contains as an active ingredient an extract of Lycoris sp. Fruit juice, which suppresses gene expression of Tropoelastin and gene expression of MMP-1 to improve skin wrinkles. The present invention also relates to a cosmetic composition for improving skin wrinkles containing a fruit juice extract obtained by fermenting Natto fruit with Lactobacillus, characterized in that it is a cosmetic composition for improving skin wrinkles, characterized in that the natto fruit obtained by fermenting Natto fruit with Lactobacillus Wherein the nutrient composition is a cosmetic composition for improving skin wrinkles containing an extract of water, wherein the fruit tree is selected from the group consisting of water, anhydrous or lower alcohol having 1 to 4 carbon atoms, acetone, ethyl acetate, butyl acetate and 1,3- Is preferably extracted using any one extraction solvent selected from the group consisting of: (S20) of obtaining a fermentation broth by inoculating a strain Lactobacillus in the extract of Lycoris chejuensis, and culturing the fermented broccoli in the fermentation broth of step (S20) (Step S30) of obtaining a fruit juice extract from the fruit tree using a hot water extraction method after removing the bacteria, and a step of adding a stabilizer, a vitamin, and a pigment to the fruit juice fermentation extract of Phalaenopsis fruit of step (S20) , A coloring matter and a flavoring agent (S40) to obtain a cosmetic composition. |
priorityDate | 2017-12-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
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