http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20190059015-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9f31c5d28013b282743cf3c2deb30fac |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N1-0284 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01N1-0221 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N5-061 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N1-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N5-076 |
filingDate | 2017-11-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_051b112588d20110e2ef35c1f8a7f8b7 |
publicationDate | 2019-05-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-20190059015-A |
titleOfInvention | Preparation method for frozen semen of cow |
abstract | The method for preparing a small frozen sperm according to an embodiment of the present invention comprises mixing a diluent composition comprising tris (HOCH 2 ) 3 CNH 2 ), citric acid, a monosaccharide, and glycerol, distilled water and egg yolk, , Diluting the semen by adding a diluent to the sampled semen, injecting the diluted semen into the straw, sealing the semen, adding the diluted semen, Freezing step in which the straw is immersed in liquid nitrogen after equilibrating the straw at 4-6 ° C for 15-18 hours and fixing it at 4-6 cm height on liquid nitrogen for 25-35 minutes. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112586494-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110959607-A |
priorityDate | 2017-11-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 62.