http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20190004394-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7c4e7df6870eaf1d25963b20a8cd2d51 |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-38 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-17 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-804 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-13 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-804 |
filingDate | 2017-07-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_67a7dc779928bd0f2436eb650d6b049c http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bedee5fe90e693bddbcde76ce2477ede |
publicationDate | 2019-01-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-20190004394-A |
titleOfInvention | Mass manufacturing method for aged hmannia radix preparata by vacuum deposition drying |
abstract | The present invention relates to a method of extracting crude oil from an extractor, In the extraction tank, for 12 to 48 hours; Boiling the flounder at 80-120 < 0 > C for 7-12 hours; Reducing the boiling point to 40 to 70 ° C by blowing down the boiled water to 80 to 300 mmHg in a state where the boiling point is maintained in the boiling process, Vacuum drying the reduced sulfurized sulfur at 80 to 300 mmHg; A step of pouring a weak alcohol into the reduced-pressure dried slurry for 1 to 5 hours, repeating the ripening step, the depressurizing step and the reduced-pressure drying step 3 to 11 times; Adding the cauliflower to the zucchini which has been subjected to the repeating step, and finally allowing to stand for 1 to 5 hours; And finally, finally boiling the finally germinated sulfuric acid at 80 to 120 DEG C for 7 to 12 hours; And a step of heating and drying the finally cooked rhubarb, and a process of aging at room temperature. The present invention also relates to a method for mass production of aged rhizopus through vacuum drying. According to the present invention, it is possible to produce a large quantity of high quality Sulfuric Acid with good quality, but it is possible to prepare the main pouring, the steaming, and the drying using a single facility, thereby improving the productivity by simplifying the manufacturing process, By producing porous Sulfur Sulfur, the extraction yield of Safflower can be improved. |
priorityDate | 2017-07-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 61.