http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20190001654-A

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filingDate 2017-06-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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publicationDate 2019-01-07-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20190001654-A
titleOfInvention Chocolate Pie Containing Coffee, and Method for Manufacturing the Same
abstract The present invention relates to a process for producing coffee choco pie in which coffee is added to the choco pie and the flavor of the coffee is added to the choco pie, and a coffee choco pie produced by this process. The coffee chocolate pie produced by the method of the present invention contains coffee in a chocolate-coated biscuit, and the sweetness of the chocolate and the bitter taste of the coffee are combined, the chocolate flavor and the coffee flavor are harmonized to enrich the flavor of the chocolate pie, Is supplemented with coffee, so that the problem caused by overeating of choco pie is mitigated.
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