| abstract |
(PROBLEMS) To provide a package, a storage device, and a preserving method of a fruit or vegetable which can be preserved for a longer period while controlling the leading of fruit or vegetable. [MEANS FOR SOLVING PROBLEMS] and internal member for receiving the fruit or vegetable, has an outer package for receiving the built-in body, at least a portion of the internal body and / or the outer packaging, the oxygen transmission rate in the 23 ℃ 2 × 10 3 ~ 7 × 10 5 cc / ㎡ · day · atm, and a carbon dioxide permeability of the 23 ℃ 4 × 10 3 ~ 7 × 10 5 cc / ㎡ · day · atm, ratio of 10 or less of the carbon dioxide permeability to the oxygen permeability And a gas permeation control film. |