| abstract |
The present invention relates to a protein beverage, wherein the protein beverage comprises, based on the total weight of the beverage, 3 to 20 wt% protein, 0.5 to 5 wt% fat, 70 to 95 wt% water, and 0.5 to 15 wt% By weight of carbohydrate, wherein 0.5 to 10% by weight of the carbohydrate is sugar. According to the invention, the protein beverage consists of 80-100% by weight of meat broth. This is produced by the following manufacturing process: crushing meat, preparing meat broth, boiling meat broth containing all of the ground meat, making fine purée, making all protein drinks into bottles or cans , And sterilizing the protein beverage. |