| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_3584903efe1babebbd056e855a2cc2b3 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-2042
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L17-65 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-10 |
| filingDate |
2017-04-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ed2e61b0e5bf3265f93dcdaec4552e6c
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f4959f75aba0ff19503758159605bed6
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d705c95d3351b399d856bd5d00d8d72a
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b7597a4f5680ffd2d01cd5740135c2ac |
| publicationDate |
2018-10-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-20180117921-A |
| titleOfInvention |
Composition for combating oxidation comprising enzyme extract of octopus ocellatus meat and manufacturing method thereof |
| abstract |
The present invention relates to an antioxidant composition comprising an extract of japonica japonica and a method for preparing the same. More particularly, the present invention relates to a composition for antioxidation including a japonica enzyme extract having a high taurine content and a method for producing the composition. To this end, the composition for antioxidation comprises a crude extract of Zucchini. |
| priorityDate |
2017-04-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |