abstract |
The present invention relates to a thistle extract having an anti-diabetic activity and a method for preparing the same. More specifically, the present invention relates to a thistle extract having an anti-diabetic activity and, more particularly, Wherein the thistle extract and ingredients contain insulin secretion and inhibit pancreatic cells from streptozotocin, wherein the thistle extract comprises linarin, fektronine, apigenin, histidine, sulcimarine and sullimaritin components, And to an antidiabetic activity capable of significantly improving antidiabetic effect, and a method for producing the same. The present invention relates to a thistle extract having antidiabetic activity and a method for preparing the same, comprising the steps of: preparing a dried thistle; Adding alcohol to the dry thistle and extracting it; Filtering the extracted dried thistles using filtration means; Concentrating said filtered dried thistle; Lyophilizing the concentrated dried thistle; Pulverizing the lyophilized dried thistle; Lt; / RTI > The thistle extract thus prepared is characterized in that it contains linarin, fektronine, apigenin, hethipalin, cirsimarin and cirsimaritin components. |