http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20180053934-A

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filingDate 2016-11-14-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f1d70407fab18809953b8379b1e0731f
publicationDate 2018-05-24-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20180053934-A
titleOfInvention Manufacturing method of mint sik-hye
abstract The present invention relates to a method for producing sikhye, and more particularly, to a method for producing mint sikhye which is prepared by adding raw mint in a sikhye production process. According to the method for producing sikhye of the present invention, since the peppermint is introduced into the sikhye, the cool sensation of the mint itself can eliminate the toughness of the sikhye, and not only remarkably improve the preservability as compared with the existing sikhye, The color effect is excellent, which gives a sense of beauty.
priorityDate 2016-11-14-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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Total number of triples: 22.