http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20180017348-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f663bcfbfdad2126b31df53498b868d7 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-328 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-326 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-113 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L23-10 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L23-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-113 |
| filingDate | 2016-08-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_587c2407cad26e9de62a7e0d9d692c9d |
| publicationDate | 2018-02-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20180017348-A |
| titleOfInvention | Salt free ramen With Salt extra packaged |
| abstract | A feature of the present invention is that When making conventional ramen noodles and soups without adding sodium (salt) Sodium (salt) is to be delivered separately. Do not add sodium (salt) to the dough. The soup with sodium (salt) removed is provided separately. Sodium (salt) is available separately packaged. This sodium salt (salt) is provided separately from the non-salt ramen is suffering from hypertension, diabetes, and vascular disease It is for people who are reluctant to eat ramen by worrying about excessive salt intake, You can adjust the salinity to your liking, To make common people available too. I am sure that demand will be renewed because of people who are sensitive to sodium or salt (salt) and who are worried about their health. ♣ Like the idea, salt-free salt-free ramen noodles should be added to any ingredient You can eat like a normal ramen noodles --- not like this ♣ The world is changing. In the past, there was no word of uncontamination. However, nowadays, non - salty foods are gradually expanding, and even non - salty foods have become necessary. The present invention is for people who avoid excessive intake of sodium (salt). |
| priorityDate | 2016-08-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
| Predicate | Subject |
|---|---|
| isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5360545 http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419559553 |
Total number of triples: 20.