http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20160114850-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9111fb98acba51c2f7625b10453f597c |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-109 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L17-60 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-109 |
| filingDate | 2015-03-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_eebe11daed7555fdb7eceb0033838a57 |
| publicationDate | 2016-10-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20160114850-A |
| titleOfInvention | Gochaus |
| abstract | It is used in Chinese cooking house with light yellow surface by adding a certain amount of gardenia yellow cattle when it is kneading, and it is for the better yellow texture of wheat flour Therefore, the present invention is based on the experience of operating the seaweed surface for many years by powdering the dried seaweed powder, and the reaction of the dried seaweed surface is suppressed, and the unique smell of milling is suppressed. It is a response of good texture. |
| priorityDate | 2015-03-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 33.