http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20160112341-A

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assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a1d44bcedb509e2438d4b5ee3aabaee7
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f87568460abc49afb94686e97a2482c1
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-156
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-16
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filingDate 2015-03-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6b10b8397c03a1f42f80bcdf22b3687d
publicationDate 2016-09-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20160112341-A
titleOfInvention a sunsik product process using brown gaba rice
abstract The present invention relates to a method for producing an eel from Gabara rice, which is characterized in that it is rich in dietary fiber and gamma aminobutyric acid and is rich in various nutrients To provide high-quality, high-performance Gabara Rice wire that can improve health. The method for producing an edible product using Gabara rice according to the present invention comprises a grain preparation step (S10) of preparing a grain material by mixing 45 to 55% by weight of brown rice, 45 to 55% by weight of rice, and 45 to 55% A sterilizing washing step for sterilizing and washing with the ultrasonic vibration while blowing the ozone gas and the air generated by the air bubbler into the washing tank by putting the cereal material mixed with the rice and rice prepared in the preparing step S10 into the ozone washing machine (S30) in which the washed cereal material is immersed in water and the mineral solution extracted from the natural stone mineral is mixed and is called for 5 to 6 hours, and the grains called in the step (S30) A dehydrating step (S40) for dehydrating the material; a dehydrating step (S40) for dehydrating the drum-type roasting apparatus made of a cylindrical wire mesh; adding the dehydrated grain material and stirring the grain material for 20 to 30 minutes while rotating the wire mesh, only (S60) in which the roasted cereal material is cooled in the roasting step (S50), and a pulverizing step (S60) in which the roasted grain material is pulverized in the roasting step (S50) (Step S70).
priorityDate 2015-03-19-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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