http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20160062458-A

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filingDate 2014-11-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5a6334c2218f27a33bfa77e219df058c
publicationDate 2016-06-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20160062458-A
titleOfInvention A winter mushroom dried powder and the making method thereof
abstract The present invention relates to a process for producing a steamed mushroom which comprises subjecting a top mushroom which has been selectively washed and removed with a base to steam at a temperature of 100 to 120 ° C for 10 to 40 minutes to sterilize and prevent discoloration during drying, In the state of decompression with the decompression pump, the inside air of the dryer is sucked down and reduced in pressure while being dried at a temperature of 35 ~ 50 ℃ for 8 ~ 12 hours. During the drying process, the water contained in the top mushroom is sucked by the decompression, A second drying step of drying the first decompression dried top mushroom at a temperature of 50 to 70 DEG C for 2 to 5 hours under atmospheric pressure, The first step of crushing the top mushroom to a particle size of 0.5 to 2 mm and the first crushing step to finely crush the top mushroom to have a particle size of 120 to 300 mesh, Crushing and finishing steps The present invention also relates to a method for producing the dried mushroom powder and a dried mushroom powder prepared thereby.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106723186-A
priorityDate 2014-11-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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