http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20160034782-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4a4e195663fbb3ce4bb480a476f6fc31 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-10 |
| filingDate | 2014-09-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d6cd54b8462578d3ec7a440d29ab76d1 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a8d5e771bc9d89c33b0e9f14a01f4444 |
| publicationDate | 2016-03-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20160034782-A |
| titleOfInvention | Manufacturing method and device for fermented fishmeal |
| abstract | Disclosed are a method and a device for manufacturing fermented fishmeal. According to an aspect of the present invention, the method for manufacturing fermented fishmeal comprises: a step of heating fish byproducts to sterilize and boil the fish byproducts; a step of feeding the fish byproducts and microorganisms into a chamber; a step of heating the chamber while maintaining a pressure in the chamber below an atmospheric pressure to dry the fish byproducts to remove water from the fish byproducts; and a step of discharging and grinding the dried fish byproducts. |
| priorityDate | 2014-09-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
| Predicate | Subject |
|---|---|
| isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962 http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635 |
Total number of triples: 14.