http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20160018963-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a16166aec2142a283f80a89a4ecda0ac |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-324 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-02 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38 |
| filingDate | 2014-08-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_94a329b6df34009140288af179e6d92d |
| publicationDate | 2016-02-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20160018963-A |
| titleOfInvention | Beverage and Method thereof making beverage using elderberry |
| abstract | The present invention relates to beverages having anti-inflammatory, antiviral, antioxidant, immunological functions and the like. Especially, the present invention is a beverage using elderberry which effectively combines Elderberry, red ginseng ingredients and other trace elements and its preparation method. The present invention relates to 100 parts by weight of elderberry, comprising 3-7 parts by weight of a red ginseng concentrate, 3-10 parts by weight of a raspberry concentrate, 2-8 parts by weight of selenium, 10-20 parts by weight of vitamin B2 (Riboflavin) And 5-10 parts by weight of sugar. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2023113708-A1 |
| priorityDate | 2014-08-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 38.