| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4014051da2261b77a4386a9a7df54574
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_52d22459f9ec5d1d383d0d8348eb48c7 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02A50-30 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-21 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P31-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-21
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P3-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P3-00 |
| filingDate |
2014-06-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6e7f2e7c374a621d424733e3e32dbfde
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_09e0f40d20cfaa30c3a5415b1b914eac |
| publicationDate |
2015-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-20150144621-A |
| titleOfInvention |
Antibacterial composition, or composition for preventing or treating obesity comprising an extracted or fermented Portulaca oleracea |
| abstract |
A composition for preventing or treating obesity, or a food composition for prevention or alleviation of obesity. According to this, it is possible to provide a composition having an excellent antimicrobial effect and antioxidative activity, and having an excellent effect for preventing, alleviating, or treating obesity. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113876873-A |
| priorityDate |
2014-06-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |