| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_92f62baaa5f25c376ccc61868abe3999
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_e0a21062e0c4054462e44dc55b8a1398
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4e630e7321bbb04219f8d328418ebf09 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-16 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-16 |
| filingDate |
2014-05-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_004db4aab094a5cfea272599fc8f5fca
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_999708d8d6532a755f4e7d119d6eb63e |
| publicationDate |
2015-11-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-20150130805-A |
| titleOfInvention |
Production method of fermented Tea |
| abstract |
The present invention relates to an invention for producing a bioreactor in which fermentation and extraction are continuously performed in one place with the effect of re-fermenting the tea fermented by self-fermentation by dissolving in vitamin C, adding the acorn tannin juice to aging in oak tea. |
| priorityDate |
2014-05-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |