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classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-00
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filingDate 2014-03-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_129c42dda069b2a69c23a0a04d68528e
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publicationDate 2015-09-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20150104406-A
titleOfInvention Method of extracting acanthopanax senticosus stem having an effect of increased
abstract More particularly, the present invention relates to an extract of rosemary extract having a fat content and an activity enhancing component, and more particularly, to a rosemary extract having a concentration of 1 to 80% in a pressure extractor for 1 to 5 hours Enhancing the content of the fatigorating functional component including any one of powder, granule, and ring obtained by lyophilizing the extract or extract obtained by repeating 5 times repeatedly at 40 to 100 ° C, increasing the content of the functional component for exercise, improving the content of the component for restoring muscle fatigue, To a food composition having increased endurance-enhancing component content.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112293127-A
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priorityDate 2014-03-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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