http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20140120059-A

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filingDate 2013-04-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8790ee03f667d140511e106eb7ffc3ca
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publicationDate 2014-10-13-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20140120059-A
titleOfInvention Method for stabilising volatile incense and cosmetic composition containing the stabilised incense
abstract The present invention relates to a new method of encapsulating an aroma which is a volatile oil-soluble substance by O / W emulsification to protect the aroma from external factors and to stabilize the aroma to continuously maintain the aroma. ) Mixing 30 to 50% by weight of glycerin and 10 to 25% by weight of purified water with 4 to 8% by weight of an emulsifier; B) 20 to 30% by weight of volatile fragrance, which is a lipid soluble substance, is added and emulsified; And C) 3 to 7% by weight of a water-soluble cationic modifier and homogenizing the solution to prepare an O / W type submicron emulsion.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102356519-B1
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