http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20140097825-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d1d24dc44e2780127ca4c3e6db039e6f |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-33 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-322 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P25-28 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-52 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-52 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P25-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P25-28 |
filingDate | 2013-01-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a08cae8aea037f3b4c28be5f9f8d91ac http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6d4408bd0dd1cdefeb4b4b9222b8f5d1 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2a0263607f9c540365a462075fefdb54 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_65a268aa20d1e60431fa941d34ca15ae |
publicationDate | 2014-08-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-20140097825-A |
titleOfInvention | Platycarya strobilacea extracts for the improvement of memory and cognition ability, prevention, delay or treatment of Alzheimer's disease, Pharmaceutical composition containing the extracts, Supplementary Food containing the extracts and Method of preparing the extracts |
abstract | The present invention relates to a medicament for improving the memory, improvement of cognitive ability, prevention of dementia, improvement of memory ability, improvement of cognitive ability, prevention of dementia, delay or treatment of the extract of Aspergillus oryzae as an active ingredient Functional health supplements and functional food additives. The pharmaceutical composition of the present invention contains extract of Aspergillus oryzae as an active ingredient, so that it is possible to prevent, delay or treat dementia without side effects, and to improve memory and cognitive ability. In addition, by ingesting the health supplement food of the present invention or ingesting the food added with the food additive of the present invention, dementia can be prevented, delayed or improved, and memory and cognitive ability can be improved. According to the method for preparing extract of Aspergillus oryzae according to the present invention, it is possible to extract components useful for dementia more effectively. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102009966-B1 |
priorityDate | 2013-01-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 166.