| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_079458a600fd37230642f0c8e33e25ca |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-32
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-42
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-163
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-34
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-26
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-14 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-30
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-60 |
| filingDate |
2012-05-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f437fbac6ec36efdfe313d6c00c4323b |
| publicationDate |
2013-12-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-20130133546-A |
| titleOfInvention |
Seaweed granulated tea and its manufacturing method |
| abstract |
The present invention relates to a seaweed granule tea and a method for preparing the seaweed granule tea with a markedly increased palatability and an antioxidant activity, by adding bellflower and jujube extract to the seaweed extract lyophilized powder to remove palates and fishy smells and double the antioxidant activity. There is an effect to provide a health functional food material increased over. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210109301-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-109258874-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104489176-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101708169-B1 |
| priorityDate |
2012-05-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |