http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20130065675-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_20049e24d9903ee5ac98712b746280f5 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-208 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-31 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-10 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L11-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L31-15 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L11-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-28 |
| filingDate | 2013-05-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d6c339aa7f7354de4b2b836ef16e673a |
| publicationDate | 2013-06-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20130065675-A |
| titleOfInvention | Method of manufacturing chaga fermentation |
| abstract | The present invention relates to a method for producing chaga mushroom fermentation. Specifically, the method for producing chaga mushroom fermentation of the present invention comprises the steps of: (1) grinding the dried chaga mushroom to 1㎛ ~ 10㎛; (2) drying the unsalted Cheonggukjang and grinding it into 1 mm to 3 mm; (3) mixing the unsalted Cheonggukjang powder (1) with purified water at a weight ratio of 1: 1; (4) fermenting the mixed material of (3) at 30 ° C ~ 40 ° C for 2 days to 5 days; (5) filtering the material in which the fermentation of (4) is completed to obtain a fermentation broth of Cheonggukjang; (6) mixing the chaga mushroom powder of (1) and the fermented broth of chungkukjang (5) in a weight ratio of 5: 1 to 5: 2 and fermentation at 32 ℃ ~ 40 ℃ for 5 days to 10 days; (7) drying the chaga mushroom fermentation powder of (6) is made comprising the step of obtaining chaga mushroom fermentation powder. |
| priorityDate | 2013-05-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 26.