| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_81ad53b64eb74859acdc01278829b080
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4b3db7dd56b56cc6d94d0e0cccc38322 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-92
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-88 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-99
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-52
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-365
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9789
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-135
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-66
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-375 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-36
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-37
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-97
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-99 |
| filingDate |
2011-06-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_854c46e6ea236299f60c98ed7ce499c7
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_cb413cf414a79aa21855998af850c972
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_aa76a3c764db3d8bd6980b3251860ca6
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e2231697e8fb58431de7aa9694763878 |
| publicationDate |
2013-05-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-20130050308-A |
| titleOfInvention |
Use of Chicolic Acid and Lactic Bacteria in Food Supplements to Control Skin Pigmentation |
| abstract |
The present invention generally relates to the field of cosmetics and / or food supplements. More specifically, the present invention is directed to chicory acid and / or to improve skin tone and to prevent and / or treat hyperpigmentation and / or skin color defects of the skin such as blotch and other skin diseases characterized by abnormal pigments. It is an object to provide one or more components containing derivatives and the use of microorganisms and / or enzymes which can hydrolyze chicory acid and / or derivatives thereof to produce tartaric acid and / or caffeic acid. In addition, the present invention has an object to provide a skin lightening agent. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2015093634-A1 |
| priorityDate |
2010-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |