http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20120121597-A
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-204 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-24 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-326 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-334 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-328 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-21 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38 |
| filingDate | 2011-04-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2012-11-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20120121597-A |
| titleOfInvention | Method for preparing turmeric black chlorine extract using alkaline reduced water and turmeric and turmeric black chlorine extract prepared by the above method |
| abstract | Turmeric black chlorine extract prepared by the same method as the present invention by using the alkaline reduced water, the extract of black chlorine and turmeric is rich, rich in mineral content and the unique smell and bitter taste of turmeric as well as reducing the odor and bitter taste of black goat It has good turnover, and the smell and bitter taste of turmeric is reduced as well as the unique smell of black goat, so anyone can easily and comfortably drink it as a complex health drink of alkaline reduced water and black chlorine and turmeric beneficial to the human body. It is also effective in improving function and palatability as a complex health drink that can improve consumer health by preventing or improving high blood pressure, arteriosclerosis, weakness, hangover, liver, diabetes, etc. . |
| priorityDate | 2011-04-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 31.