http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20120106340-A

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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-97
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B01J13-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C09B61-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N25-28
filingDate 2011-03-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_df1770cabc01eb106499a29f064462aa
publicationDate 2012-09-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20120106340-A
titleOfInvention Preparation of phytoncide microcapsule containing grape fermentation extract
abstract The present invention relates to a method for producing a microcapsule surrounding a specific functional material, that is, a fragrance, pesticides, dyes, rust inhibitors and heat storage agents with a polymer wall material. In the present invention, melamine / aldehyde-based microcapsules were prepared using polyvinylpyrrolidone to increase the stability of the emulsified particles and the stability of the formed capsule.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20200045189-A
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priorityDate 2011-03-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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