http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20120100109-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a09ffa75e1d12ef0636e7a52860495fd |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-46 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-20 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-46 |
| filingDate | 2011-03-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2a0c9bc7853046df88754e166c863eb8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9fada581f9bd77cd94a1c229887fbed2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7a5006d8272abc679c858af3dace2e60 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_afddc8a12d8a17faa2c64ffa048cfa69 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_81e615acc779794b20878d94ff179698 |
| publicationDate | 2012-09-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20120100109-A |
| titleOfInvention | Heavy Metal Exhaust Beverage Using Cheongmirae Vine and Its Manufacturing Method |
| abstract | The present invention relates to a heavy metal discharge beverage and a method for producing the same using the blue mule vine in more detail by adding a certain amount of seaweed, dermis, glycine, vitamin C, grapefruit seed extract, sucralose and the like as the main ingredient as the blue mule vine The present invention relates to a heavy metal-discharged beverage product and a method of manufacturing the same, which are made from blue mule vines, which are made by eliminating the peculiar smell (disgusting smell) of blue mule vines, and made available for everyone to drink. Heavy metal discharged beverage using the blue mule vine extract according to an aspect of the present invention 10 ~ 50% by weight, vinegar extract 1 ~ 5% by weight, dermis extract 10 ~ 30% by weight, vitamin C 0.02 ~ 0.05% by weight And, grapefruit seed extract 0.01 to 0.02% by weight, glycine 0.01 to 0.02% by weight, 0.1-1% by weight of sucralose and 14 to 70% by weight of purified water. In the method for preparing heavy metal discharged beverages using blue rice vines according to another aspect of the present invention, the mixture of blue rice vines and water is mixed at a ratio of 1: 1, followed by hot water extraction for 2 to 3 hours at a temperature of 85 to 95 ° C. to extract the blue rice vine extract. Preparing, mixing dry seaweed and water in a ratio of 1: 1, and then extracting hot water at a temperature of 60 to 85 ° C. for 2 to 3 hours to prepare a seaweed extract, and the dermis and water to 1: 1. Preparing a dermis extract by hot water extraction for 2 to 3 hours at a temperature of 60 to 85 after mixing at a ratio; and 10 to 50 wt% of the blue mussel extract, and 1 to 5 wt% of the perilla extract, and the dermis 10 to 30% by weight of extract, 0.02 to 0.05% by weight of vitamin C, 0.01 to 0.02% by weight of grapefruit seed extract, 0.01 to 0.02% by weight of glycine, 0.1 to 1% by weight of sucralose, and 15 to 70% by weight of purified water Preparing a composition by mixing, and sterilizing the composition for 5 to 10 minutes at 95 to 100 ° C. And a step. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210069284-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/DE-102012111976-A1 |
| priorityDate | 2011-03-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 49.