Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b1ca6bf48a60375b7e7fb55a89829994 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12G3-024 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12H1-04 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12G3-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12H1-06 |
filingDate |
2011-01-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ea46fe0d7b4e602e0707f1c536622644 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ff7100e9edd48bd225c00c5c7ba88a2a http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_40be405a6f5f0742474a713e45e2ad52 |
publicationDate |
2012-07-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
KR-20120083122-A |
titleOfInvention |
Manufacturing method of nuclear fruit wine with reduced cyanide compound |
abstract |
The present invention relates to a method for producing a nuclear fruit fruit wine, according to the present invention can effectively remove the cyan compound without affecting the alcohol content, furthermore, by preventing the cyan compound from reacting with ethanol to produce ethyl carbamate In addition, it can effectively suppress the nuclear fruit fruit wine can be produced significantly improved safety. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101451095-B1 |
priorityDate |
2011-01-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |