| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_745ecf23e55cd726d211e4daac2f07ba |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12R2001-145
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02E50-10 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-065
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12M3-02 |
| classificationIPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-145 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12M3-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P7-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P7-08 |
| filingDate |
2010-01-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e75b0c2aeeca0155d720d150260041a2
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c4e1bc4c6fcb3a64022460ab9245fe30 |
| publicationDate |
2011-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-20110139205-A |
| titleOfInvention |
How to prepare alcohol |
| abstract |
The present invention relates to the production of products such as alcohols and acids through microbial fermentation, in particular through microbial fermentation of substrates comprising CO. More specifically, the present invention relates to a method and apparatus for improving the efficiency of a product through microbial fermentation. In certain embodiments, the present invention provides a method of optimizing the production of a desired product comprising identifying the proportion of CO converted to CO 2. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210129449-A |
| priorityDate |
2009-01-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |