| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_95643790ad89a0f3d24c298825192507 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-44
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-302
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-10 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-00 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L3-44 |
| filingDate |
2010-06-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d4e0de8d0da1998b4121388227c034f7
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_516c34043f2486f86533b392f7e28c58
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e5dad39fa7daa9fe545b5bc2d887b2b7
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_08472b6c1f0247c8253eb21fd33369e8 |
| publicationDate |
2011-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-20110138867-A |
| titleOfInvention |
How to process yam |
| abstract |
The present invention relates to a method of processing the baekmul, and relates to a method of extracting the baekmul extract so that the DPPH radical scavenging ability and the nitrite scavenging ability is excellent while containing a large amount of phenolic compound which is an active ingredient contained in the yam. The method of processing the barley in the present invention comprises the steps of: (a) warming the barley in brine; (b) drying the poached rump; And (c) powdering the dried barley; (d) extracting the pulverized dumplings into a mixed solvent of ethanol and water; extracted. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101422335-B1 |
| priorityDate |
2010-06-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |