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filingDate 2010-05-11-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_89c4603ea17ecd18cfbe50ce27b77a2b
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publicationDate 2011-11-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20110124444-A
titleOfInvention Composition for enhancing physiological activity of cold constitution
abstract The present invention relates to a composition for enhancing the physiological activity of cold constitution, specifically 5 to 7% by weight of chlorella, pollen, bokbunja, male confectionery, black follicles and 2 to 4% each of acid, mushrooms, mulberry mushrooms, mushrooms, softwood and lobsters. Mango, Casualties, Guarana, Super Eggplant, Sewage, Contrast, Germinated Brown Rice, Curd Brown Rice, Currant, Oat, Edible Nuts, Schisandra chinensis, Mochija, Sine, Fennel, Sanjoin 1.5 to 2.5% by weight of Bokryeong, Leek, Creation, Yeonjeoncho, Grape Seed, Angelica, Maca, Deer Antler, Ginseng, White Shrimp, Chum Meal, Clove 0.7-1.5% by weight and Soy Lecithin, Red Shrimp, Proline, Aspartate, Lysine, Collagen, Minerals (Calcium, Magnesium, Potassium, Sodium Ion) 0.3 to 0.9% by weight of the composition of the composition has the effect of improving the symptoms of hypertension and inflammation or pain syndrome, Physiological Activity of the Invention The enhancing composition may be usefully used as an active ingredient of a pharmaceutical composition for treating hypertension, inflammation or pain syndrome, and a health food for improvement.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101347826-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104524244-A
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type http://data.epo.org/linked-data/def/patent/Publication

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