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filingDate 2010-05-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4cd254d87a078077671f10e6b78a024a
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publicationDate 2011-11-10-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20110122284-A
titleOfInvention Method for Extracting and Purifying Omega-3 Fatty Acids from Purslane
abstract The present invention relates to a method for efficiently extracting and purifying omega-3 fatty acids from purslane, more specifically purslane ( Portulaca oleracea ) extracting natural oils and fats; Preparing a fatty acid ethyl ester (FAEE) by ethanolysis of the separated natural fat and ethanol in the presence of an enzyme catalyst extracted from a microorganism; Pre-distilling the prepared fatty acid alkyl ester using a short path distillation (SPD) device; Fractional distillation of the alkyl esterified product through the preliminary distillation under reduced pressure to form a concentrated fatty acid; And it relates to a method for extracting and purifying omega-3 fatty acids from purslane comprising the step of purifying the concentrated fatty acid from which the saturated fatty acid is removed through column chromatography.
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priorityDate 2010-05-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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