Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9f10ff74c99960d83c8179ddcb571a44 |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-331 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-19 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-258 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K35-747 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-064 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-03 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-899 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-899 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-03 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P1-16 |
filingDate |
2011-10-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_14816883e36f47222ad0036e5f95a926 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f4a382e591283915a871ed4857f6a410 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_06e4c412f6ef742b9509923d5922bce9 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6e55dfc7c7cf93b1c4bfb80d43c305e7 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_37f058c8e8b407da18d2200d6f70daab http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b5cb18419e83e4eebc0c78f3dac915a9 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_67fc661cf80aec80ea065dcf3e054b06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_771083b90cea879afc05a37bc93a6836 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_12c0a88f9f250153910d4d7cf5e5a569 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ecf4b3d1d2c6d8357690fc87ba3beba9 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e501d7829001f47f42205d28e8db4331 |
publicationDate |
2011-11-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
KR-20110122089-A |
titleOfInvention |
Fatty liver improver composition |
abstract |
The present invention discloses a method for producing dermal fermentation products and thus dermal fermentation products. Specifically, the present invention comprises the steps of fermenting a mixture comprising at least one of rice bran and kelp and ginseng by at least one of lactic acid bacteria and yeast to produce a fermentation product; Sterilizing the fermentation product; It comprises the step of fermenting the fermented product and the dermis by mixing. |
priorityDate |
2011-10-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |