| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d159d2fbdf23e3b01d8616b6e723d5bb |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23B4-22
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-3571 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P1-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K35-32
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P37-04 |
| filingDate |
2010-04-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3798c3fb6031707faaed2b6a3a43c759
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2310502e738ece82eed03e596aac5a2e
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_63794479145c1c3fff60b502c109432b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7248ab609376c267261c8ade04790389
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c1b7d6e063b6a65fd50566f49f11321c |
| publicationDate |
2011-10-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-20110113404-A |
| titleOfInvention |
Method for preparing a deer antler fermentation product using Saccharomyces cerevisiae BTC 7920 strain and composition comprising the same |
| abstract |
The present invention is Saccharomyces ( Saccharomyces) cerevisiae ) It relates to a method for producing a antler fermentation product having an antioxidant and hepatoprotective effect by fermenting a strain of KCTC 7920 together with antler and molasses, and a composition comprising the antler fermentation product as an active ingredient. |
| priorityDate |
2010-04-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |