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filingDate 2010-03-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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publicationDate 2011-09-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20110105281-A
titleOfInvention Mixed drink of chlorophyll and beta glucan and preparation method thereof
abstract The present application does not destroy / damage the effective nutrients of chlorophyll from chlorophyll-containing plants such as mulberry leaves, dandelion leaves, pine needles, thorns, barley, thistle, kelp, persimmon, gompi, etc. A method for producing chlorophyll with economical useful value by safely extracting and concentrating under mild conditions without the use of mild conditions.A plant containing chlorophyll is collected, dried and crushed in a well-ventilated shade to obtain a size of 200 to 300 mesh. A first step of obtaining powder particles; Passing purified water through a ceramic ball or an ocher ball filtration layer to obtain active water obtained by converting a 17 O nuclear magnetic resonance spectral half width value using an NMR Spectrometer to 70 Hz or less; Mix the active water and ethyl alcohol obtained in the second step, but make a mixed solution in the ratio of active water 3 ± 1: ethyl alcohol 7 ± 1 and inject the plant powder obtained in the first step, low-speed / intermittent stirring conditions, 10 ~ Extracting chlorophyll in a 24-hour range; A fourth step of aging the chlorophyll extract obtained in the third step in a range of 1 to 2 days in a range of 18 ± 2 ° C .; After the aging process of the fourth step is completed, gradually increase the temperature of the concentration tank under vacuum conditions, and first adjust the vacuum degree in the range of 33 ~ 35 ℃ to evaporate ethyl alcohol first, and then gradually increase the temperature of the concentration tank to 38 ~ 40 ℃ range Raising the temperature to remove residual water to obtain a chlorophyll concentrate having a concentration of 80 to 90% chlorophyll; It has the technical idea to obtain chlorophyll through.
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