http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20100137933-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_cb3d9140bae268351b8c03bc31361a52
classificationCPCAdditional http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23B4-023
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L17-30
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B4-023
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-30
filingDate 2009-06-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b2e0e5ae78958b614fd45f06726e5874
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_baa811732ea28a9b36b0fe08fe7433c3
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fcc9eb7b22f45046156156c761d8b152
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_edabe3cb3405d33a6c9eb8a75ac087ea
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_fb7364d5f2b02e2bb957459226dfc603
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_db41538e3605ebd2c6c8577894bacffe
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7a0fb859bec45708f2214a37c705d601
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_70f236badc0373f727a0e17160a8d218
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_956145bda201757da594229a46a99aa4
publicationDate 2010-12-31-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20100137933-A
titleOfInvention Manufacturing method of cod roe with fucoidan
abstract The present invention relates to a manufacturing method for producing cod roe using fucoidan, and more specifically, cod roe prepared by the process of the present invention using fucoidan with excellent functional ingredients than microcoli, yeast, lactic acid bacteria, Excellent storage of pH, VBN and TBA results in excellent food storage, which prevents the waste of food resources due to deterioration, reduces the production cost of the product, and improves the hygienic quality of the product. have.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113558200-B
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113558200-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101317687-B1
priorityDate 2009-06-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID421463461
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID209404
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID409028757
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID5780
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID105407
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID185739
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID52969
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID8260
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419550161
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID52969
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID209404
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4072
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4072
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419490943
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID441478
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID8060
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID82170
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419546111
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID452696518
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID185739
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID413533255
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID450648134
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419585166
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID35122
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID2723628
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID439548
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID8060
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID15559384
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID3621
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID309360
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4682
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419485881
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID30692
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID19233
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4682
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID160866765
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID416830
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID46173707
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID3621
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID35370
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID105407
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID74381
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23672308
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID74381
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID8260
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID426276733
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID17106
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419562180
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID309360
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID35122
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID416830
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419546347

Total number of triples: 81.