| abstract |
The present invention relates to a composition containing a post-fermented tea extract as an active ingredient obtained after inoculation into green tea and fermented for a certain time using yeast as a fermentation strain, while having excellent palatability and reducing cholesterol and triglycerides in serum and liver. It is useful for improving blood circulation by inhibiting vasoconstriction and improving blood circulation, and it can be used as a health food or medicine that is effective for diseases such as stroke, myocardial infarction, hypertension, hyperlipidemia, diabetes or obesity. Can be. |