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filingDate 2009-01-07-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7e5821573e3e379937ee06f0c18489c4
publicationDate 2010-07-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20100081787-A
titleOfInvention Method for forming situational fruiting body with increased content of beta glucan component and extraction method thereof
abstract The present invention relates to a situation mushroom fruiting body with an increase in beta glucan content, and more specifically, to the artificial mushroom cultivation of more than two years of the situation mushroom fruiting and drying, grinding, extraction, filtration, redrying, pulverizing the extract In particular, the β-glucan component content is 87-162 mg / g, which gives immunity from spores formed in the fruiting body, and is brown powder with a daily dose of 3.3 g / day. Excellent effect in the biopharmaceutical and health food industry.
priorityDate 2009-01-07-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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