Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_574bc8fd24e08fc5a292d012c5a28e48 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-046 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q11-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-87 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q11-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-87 |
filingDate |
2008-10-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3bbba6dedfa7ccb5ace48df06a510179 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9aa5405de707dfe98601a6a4555c2500 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8e4967f225f2eb08e1a060d22aa7f906 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0e4a1c81e11424677b7cb065906f26bd http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d4a3e3aaeccd5bcb938c834ffb79203b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7da491e32ac13e892d0fccb4f32503cb http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e3b5c90e4b269925e6d014ab0337c8ac http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f1572a3aa35f38e73224301a16e477de http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5b6b75be92add20bd3a8a8479decac62 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_533886b6dfe3254d5ebc42a2a0247bbe |
publicationDate |
2010-07-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
KR-20100075927-A |
titleOfInvention |
Process for preparing flavored chewing foam for beauty products |
abstract |
The present invention relates to a process for the production of novel flavored chewing foams for the oral care field based on polyurethane-polyureas and fragrance compositions. |
priorityDate |
2007-10-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |