http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20100025773-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_26019d2e6cb10cd610e3d21861fd457d http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_328dacf25a67aa4263bc764bd4150a3e |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-32 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-324 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-196 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-10 |
| filingDate | 2008-08-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f5d3086234f5206019f4934a0ebb4ac2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d4eff08e10bcb933ef55f345084ae3b6 |
| publicationDate | 2010-03-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20100025773-A |
| titleOfInvention | Functional composition of pill type additive for steaming rice |
| abstract | PURPOSE: A functional pill composition added during a cooking process of steamed rice is provided to reduce manufacturing costs of the functional rice, and to reduce manufacturing time for the rice by applying the functional pill composition on the surface of the rice. CONSTITUTION: A composition for amino acid coating includes 1.5 ~ 2.5 weight% of an essential amino acid mixture, 0.2 ~ 0.3 weight% of an antioxidant, 0.6 ~ 0.9 weight% of a reinforcing mixture, 2.5 ~ 3.5 weight5 of a physical constitution-improving agent, 88 ~ 92 weight% of collagen, dietary fiber, enzyme or a mixture of components. The essential amino acid mixture includes valine, leucine, isoleucine, threonine, methionine, lysine, phenylalanine, tryptophan etc. The antioxidant is EDTA2 sodium. The physical constitution modifier is calcium carboxy methyl cellulose. The reinforcing mixture is thiamin nitrate, thiamin phthalic salt, and dipotassium phosphate. |
| priorityDate | 2008-08-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 104.