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filingDate 2008-08-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_44bce545efe32b6dc6b2eeda8b9255f6
publicationDate 2010-02-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20100016958-A
titleOfInvention Method for producing green tea leaf liquid tea containing aloe
abstract The present invention relates to a method for producing a green tea leaf liquid tea containing aloe, by neutralizing by stirring the fructose in the green tea paste and aloe granules to prepare a green tea in the form of sugar-free liquid tea without sugar in the green tea paste state, green tea and aloe In order to provide a new type of liquid tea that combines the taste and aroma of, the green tea paste is prepared by boiling and crushing green tea leaves, aloe, crystalline fructose, oligosaccharides, food additives and water are mixed and concentrated in a vacuum concentrator, Green tea leaves can be consumed directly, and the taste and aroma of green tea and aloe can be combined to provide a green tea leaf liquid tea that is healthy and easy to drink and replaces instant tea.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-113273622-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101408969-B1
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type http://data.epo.org/linked-data/def/patent/Publication

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