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publicationDate 2010-01-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20100009136-A
titleOfInvention Health food composition based on tahibo, sampinion and mulberry leaf
abstract The present invention relates to a health food composition prepared by combining Tahibo powder, Sampinion powder and mulberry leaf powder, 30 to 40 parts by weight of Tahibo powder, 30 to 40 parts by weight of Sampinion powder and 30 to 40 parts by weight of mulberry leaf powder. It is prepared by blending.
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