http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20090098381-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_34ecd4766bb5163be72138f21b131aab |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-15 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-70 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-40 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-70 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-40 |
| filingDate | 2008-03-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c3e2c28153f7b744ce5b64ea097cf776 |
| publicationDate | 2009-09-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20090098381-A |
| titleOfInvention | Smoked Straw Pork Belly and Manufacturing Method thereof |
| abstract | The present invention relates to a straw straw smoked pork belly and a method for preparing the same, and particularly relates to a straw straw smoked pork belly and a method for producing the same, which are smoked with rice straw and have a sweet straw aroma, a juicy, light taste.n n n The configuration of the present invention, the material preparation step of cutting the pork belly to 2 ~ 2.5cm thickness to cut out at 0.5 ~ 1.5cm intervals; Applying seasoning to the prepared pork belly; Aging the pork belly coated with the seasoning for 24 to 36 hours at 0 ~ 3 ℃; Rice straw smoked step of the aging pork belly; And a first roasting step of smoked pork belly. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20180009986-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101537073-B1 |
| priorityDate | 2008-03-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 24.