http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20090085309-A
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d245dc8adc9085aea436c05609ac1ff2 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K20-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K20-163 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K50-75 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-00 |
filingDate | 2008-02-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5bc4eca73862cfd69b4adf77d11c0439 |
publicationDate | 2009-08-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-20090085309-A |
titleOfInvention | Taurine Pork |
abstract | The present invention is aimed to make a chitin, taurine pork by mixing the feed to the pigs in the feed to feed the porridge to the pig, accumulate the chitin component and taurine components in the crab shell pork.n n n Explain in more detail.n n n Conventional pork was fed only to feed the meat in a short time to produce fat pork was the purpose.n n n The present invention is a functional pork that differentiates the taste, quality and nutritional ingredients of pork and chitin, taurine components accumulated in pork by feeding the shells of the cheongdeok crab containing a large amount of chitin and taurine components in the existing feed It is intended to be a dietary supplement. |
priorityDate | 2008-02-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 21.