http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20090058161-A

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filingDate 2007-12-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b85b3634cf975bd63270f27dfa8d8054
publicationDate 2009-06-09-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20090058161-A
titleOfInvention Nothing, even drinks.
abstract The present invention relates to a manufacturing method for drinking beverages, teas or beverages dried by slicing the domestic radishes (vegetables) we eat and drying them, and selecting the radishes (selected radishes) Brushing cleansing foreign substances several times with water, cutting the radish into thin waters, rinsing the sliced radish once with purified water (removing the spicy flavor of radish), spreading well on a tray and removing water for 24 hours in the shade "Enzyme natural fermentation work step, 24 hours natural dried radish in the dryer drying step by more than about 10 branches 1 shrinking (shrink) drying step, dried radish in the grinder repeated three times grinding step, finely ground powder Working step to give a fine stroke, the powder powder (800 mesh) obtained in a convenient packaging for drinking, tea or beverage so that you can drink 3g each disposable amount There is a characteristic of being done.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-103549075-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20170099792-A
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http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20220089898-A
priorityDate 2007-12-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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