| abstract |
Food residue containing water, organic waste that is too difficult to treat due to excessive moisture alone, especially cut products, filtration residues, distillation residues, etc., sold during food processing, etc. Food wastes discharged from wastes, households, restaurants, etc., and wastes such as feces of humans and livestock are easily handled, and a food wastes disposal method is established.n n n When solidifying by reaction of water and isocyanate compound in very moist plant residue waste, the waste mixture is heated at 40 to 95 ° C. and carried out under reduced pressure of 20 to 700 Torr. |