| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c78d1afb0d11595094020a35ad3addcd
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_db81290d138465136bd577764b0d1a39
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_2027c6ccbc7ea5a0cf17c840dd4f1c5b |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-18
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-163
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-34 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-34 |
| filingDate |
2007-07-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d292f301d3873163a66c83845210667c
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_927c656ce3a2c190ad5b017af66ab1f8
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4f28bebbc5eab72fdd4805bebdcb37ff |
| publicationDate |
2009-01-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-20090007656-A |
| titleOfInvention |
Lemon leaching and liquid tea composition and preparation method thereof |
| abstract |
Lemon tea composition is based on the total weight of the lemon flesh 30 to 70% by weight, lemon grass 70 noodle 30 weight% as a standard and the additive is citric acid, vitamin C, stevioside, collagen to add a total weight of 100% We shall support.n n n In addition, the step of selecting a raw material by the lemon tea composition and a method for producing the same; Determining blending criteria and composition ratios; Selecting and washing the raw lemon; Delivering raw lemon; Crushing lemon grass; Mixing; Aging step; Pressing transition molding; Aging drying; Crushing screening; Sterilizing; Injecting; The method of producing a lemon tea composition comprising the steps of packaging and inspecting. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-112075513-A
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101277466-B1 |
| priorityDate |
2007-07-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |