Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9697029b7492ff221f3c3f9de166c1b5 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P10-20 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23P1-08 |
filingDate |
2006-07-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_375771fb56904fc12ea773f7c3f1a80a |
publicationDate |
2008-01-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
KR-20080007824-A |
titleOfInvention |
Method for manufacturing hwan (건강) of health supplement food using spices meat |
abstract |
The present invention relates to a method of manufacturing a supplement for health supplements using flavor meat (유), more specifically, adding a herbal medicine to oil extracted from flavor meat (香肉) It relates to a method for producing a health supplement using the meat meat (香肉 油) to provide a functional supplement beneficial to health by manufacturing. |
priorityDate |
2006-07-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |